Monday, 2 May 2011
Saturday morning brunch is a firm favourite of ours, all of the meat is organically sourced from the Ginger Pig Butchers and the homemade baked beans and black pudding goes down well with a hangover.
Coffee comes from Monmouth and nearly all of the food is locally sourced and organic -it is Victoria Park after all! Those with a sweet tooth will enjoy the homemade pancakes with banana, syrup and fresh cream. The Victoria Sponge is another must try, fresh out of the oven the cake is fluffy and light with a delicious jammy filling.
Yes The Pavilion Cafe is HOT, HOT, HOT! Seen as Summer's here, nab a seat outside and dine al fresco.
Victoria Park, Crown Gate West, E9